Flavor encapsulation
- Författare
- American Chemical Society Gary A. Reineccius Sara J. Risch
- (Sara J. Risch, editor, Gary A. Reineccius, editor., "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987.", Includes bibliographies and indexes)
- Genre
- Konferenser, Ej skönlitteratur, Konferenspublikation, Bibliografi
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| 1988 | USA, Washington, D.C | 202 sidor. ill. |